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Institute of Hotel Management Chandigarh
Dr. Ambedkar Institute of Hotel Management
Monsoon Mood With Tito’s Handmade Vodka
A Chef is the show-stopper, he is the chief orchestrator
Presentation goes a long way in creating recall value for the food
Chefs create memories that leave an indelible mark in your heart
I am very confident that we will become the change drivers
My ultimate goal is to put Indian food on a pedestal that no cuisine has ever been on before – make it number one in the world
Every chef must also be an entrepreneur if he is to achieve commercial success for his establishment
The Future Is Going To Belong To The Skilled People
There Is No Sincerer Love Than The Love Of Food
Creating Art With Food To Attract Customers
Art on a Plate – The Airline Food Dilemma
Art of Plating
Chatter Chat with Chatbots!
